The Alfa Laval Hybrid Powder Mixer (HPM) can eliminate lumping when dispersing and dissolving powdered pectin. With this mixer, test results show that manufacturers can cut mixing time by up to 30% while increasing yield and product quality.
Alfa Laval can assist in conducting a trial using the Alfa Laval HPM either on site at your manufacturing facility or at the Alfa Laval Fluid Handling Application & Innovative Centre in Kolding, Denmark. The trials can be accessed via live video link as well.
No more lumping
With the HPM, pectin dispersion and dissolution are straightforward. The HPM is the only hygienic mixer capable of aspirating powder while simultaneously pumping viscous solutions at pressures of 4 bar or more – without requiring an additional pump. A recent HPM trial for a European food processor eliminated lumping issues while preparing concentrated pectin solutions used for fruit preparation recipes.
30% faster mixing time, reduced costs
“The HPM cuts process time by 30%, increasing quality and yield” says Frédéric Liot, Business Development Food, Industry Management, Alfa Laval. He adds: "This powder mixer delivers fully hydrated pectin solutions at concentrations of 8% or higher. Free of lumps and immediately available for further processing, it produces a longer lasting pectin solution, which increases yield and cuts overall pectin costs".
Why test the HPM before you buy
• Validated performance
• Verified improvements in productivity, product quality, yield and energy savings
• Proof of business value
Advantages of testing at our Application & Innovation Centre
• Optimised processes using our complete range of pump, valve, cleaning, mixing, and dispersion solutions
• Verified energy and water savings, increased yield and productivity, and improved hygiene
• Industry experts work with you to optimize processes
• Trial participation in person or by remote live link
See the results for yourself. Book your trial here >>