New automated meat solutions
Source: Release Date:2009-03-27 196
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NEW meat process solutions, from filling through to the end product, from Handtmann support customer measures aimed at stimulating sales and achieving cost savings. Line solutions, such as the ConPro-System with collating module, the minced meat line or the multi-lane solution for the automatic production of formed products, all fulfil the complex food industry requirements. One such system is the semi-automated filling station for portioning in baking trays, as well as presentation of a 2-lane co-extrusion system. Whereas the filling station achieves cost advantages, for example in the case of bakeries, during the semi-automated filling of baking trays, the patented multi-lane co-extrusion system is interesting for producers in the convenience food sector. It provides scope for new end products made with pastry, sausage meat or other consistencies, which appeal to consumer appetites in accordance with current trends. Albert Handtmann Holding GmbH & Co. KG T: +49 735 134 20 Email: info@handtmann.de Web: www.handtmann.de FPE308Nike Air Max
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